3 Layer Basic Cakes
6" Three layer round cake. Includes filling and buttercream frosting. Add-ons will be quoted extra. Generally serves 6-10
8" Three layer round cake. Includes filling and buttercream frosting. Add-ons will be quoted extra. Generally Serves 15-20
10" Three layer round cake. Includes filling and buttercream frosting. Add-ons will be quoted extra. Generally Serves 30-36
14” Two layer round cake. Includes filling and buttercream frosting. Add-ons will be quoted extra. Generally Serves 63
2 Layer sheet cakes
2 layer basic 1/4 sheet size. Includes filling & frosting. Other fillings and Add-ons will be quoted extra. Generally Serves 25-30
2 layer basic half sheet size. Includes buttercream filling & frosting. Other fillings and Add-ons will be quoted extra. Generally Serves 60-68
Pricing will be quoted
Custom Cupcakes
12 individual cupcakes in a single flavor, with buttercream frosting. Slight upcharge for specialty cupcakes. Add-ons will be quoted extra.
Luxury cupcakes are made extra special with more detail, and design. That special someone will surely love! $50 & up
12 individual cookies or brownies. Chocolate chip cookies with or without nuts. Triple Treat Brownies with one layer fudgy brownie, one layer of Oreo cookies, top layer chocolate chip cookie. Decorated Sugar Cookies with Royal Icing, Dessert Shooters, Dipped Pretzel Rods, Chocolate Covered Strawberries - inquire for pricing.
Two or three layer heart shape cakes
Includes filling, decorative border. Vintage design with several decorative piping, customizations, edible glitter, etc are add on’s and will be charged extra. Extra layer of cake for three layers add $15.
Includes filling, decorative border. Vintage design with several decorative piping, customizations, edible glitter, etc are add on’s and will be charged extra. Extra layer of cake for three layers add $20.
All prices are subject to a quote from the bakery based on all add-ons.
Please reach us at hello@lilianscakesandbakes.com if you cannot find an answer to your question.
Orders should be placed well in advance or at least 3-4 weeks in advance and are subject to availability. We book as far as 3 months out with exception for weddings.
Prices listed are for one flavor per dozen. Variety flavors per dozen will be charged extra.
They are safe and recommended to be left out at room temperature. Refrigeration is only necessary if there is a fruit filling, cream cheese frosting, Chantilly frosting and if the cake or cupcakes are in warm temperatures or if there is no air conditioning inside the home or facility. Buttercream frosting will melt in warm temperatures or direct sunlight and it is best to keep the cake and/or cupcakes in the refrigerator until 1-2 hours before serving.
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